All Shares

The final week of the 2017 summer season is Wed, 11/15.  If you are a half share, you will be assigned what veggies to pick up.  Distribution will be from 5pm – 8pm at First Presbyterian Church (124 Henry St.) Distribution will be in the front entryway of the church.

We are holding a Food Drive collection for our EFP, First Presbyterian Church, this Wed, 11/15.  You can leave donations in the bin when you pick up your veggies!  All non-perishable items are needed and appreciated.  You continued support is greatly appreciated!

Thank you to all members for your dedication to the BBCSA and your hard work at distributions throughout the season.  We appreciate you and couldn’t do it without you!  Please take a few minutes to complete the end of season survey for 2017.  Your input is valuable to us!

We are planning some special festivities for the last pick up of the season, including a visit from our Farmers around 6pm!  Please plan to join us and stay for some light refreshments and meet your fellow members.

Please remember to bring your own bags and be mindful to take what is allotted for each share.

This week’s vegetables:
See list at distribution

Ready to Eat Share:
Roasted Delicata Squash + Carrot Spirals + Lemon Herb Butter

Closes today (11/10): Winter CSA registration

Greetings!

The Brooklyn Bridge CSA and Sang Lee Farms are offering a five week early winter vegetable CSA share with deliveries starting on November 21st, 2017 and running weekly until December 19th, 2017. Please read this entire email for all share details (pick up location is in DUMBO for winter share) and offerings.  Registration is on a first come first served basis and the last day to sign up is TODAY, 11/10/17.

The vegetables for each distribution are a mix of cool weather field harvested vegetables, greenhouse vegetables, and storage vegetables.  The expected 9-11 items per week may include: BRUSSELS SPROUTS . CAULIFLOWER . BROCCOLI . ROMANESCO . CABBAGE . BOK CHOY . HERBS . LETTUCE HEADS . SPINACH . KALE . ARUGULA . FALL SQUASH . POTATOES . SWEET POTATOES . KOHLRABI . DAIKON RADISH . RADISHES . TURNIPS . RUTABAGA . CARROTS . PARSNIPS . BEETS .  You can find last year’s share contents here.

Delivery days are on Tuesdays (see below) for 5 consecutive weeks, pick up in DUMBO. Cost information for all shares on registration form.  Sponsor shares and reduced-price shares available (see registration form for details).

Delivery dates:
Tuesday  November 21st (Thanksgiving week)
Tuesday  November 28th
Tuesday December 5th
Tuesday December 12th
Tuesday  December 19th (Christmas week)

Add-ons available:
Briermere Farms is offering a winter FRUIT share (5 deliveries of approximately 3 lbs. of apples each) and/or a CIDER share (5 deliveries of a half-gallon of cider each).

A CHEESE Share with fresh Goat’s, Sheep or Cow’s Milk Cheeses (5 deliveries of approx 6-8oz per week) from Long Island or Hudson Valley cheese makers.

Sang Lee Soup – The Soup share includes two 16 oz. vegan soups per week from the Certified Organic Kitchen at Sang Lee Farms. All soups are made at the farm with our fresh ingredients and homemade starters.
Soup Share Quantity: One share is two 16 oz. containers of soup per week

PLEASE NOTE: You must have signed up for a winter vegetable share to purchase fruit, cider, cheese, or soup shares.

Pickup Location:

We are not able to hold winter CSA distributions at our regular season location because of the change in delivery day. The DUMBO/Vinegar Hill CSA has agreed to combine deliveries with us at the following location:

St. Ann’s Warehouse (45 Water St) in Dumbo from 5:00-8:00 pm on the dates above.

REGISTER HERE FOR THE ABOVE SHARES

Deadline to register: Friday, Nov 10 (We have a very limited number of shares available, so enrollment is on a first-come, first served basis.)

We will be in touch with you about volunteering after you register.

Please Note: The Brooklyn Bridge CSA accepts subsidies to help provide access to vegetable shares to low-income families. CSA stands for community supported agriculture and we believe that everyone in the community should have access to quality organic vegetables. Your subsidy will go towards a vegetable share for a low-income family in the Brooklyn Heights neighborhood of Brooklyn.

We will send you an email confirmation when we receive your payment.

SANG-BEETS

CSA delivery #24 B week

Full and A week vegetable, fruit, cheese and ready-to-eat shares:  
Distribution will be Wednesday, 11/8, from 5pm – 8pm at First Presbyterian Church (124 Henry Street) Distribution will be, weather permitting, outside to the right of the church. If not, it will be in the front entryway of the church.

Registration is open for Winter CSA (pick up is in DUMBO).  Click here to sign up!

We are planning some special festivities for the last pick up of the season as well (11/15), including a visit from our Farmer!  Please plan to join us and stay for some refreshments and meet your fellow members.  We will have a thank you card for the farm that you can sign over the next two weeks so we can present it to them on 11/15.  More details to follow.

Please remember to bring your own bags and be mindful to take what is allotted for each share.

This week’s vegetables:
1 head Lettuce, 2 heads Cauliflower, 1 bunch Multicolor Carrots, 1 bunch Cilantro, 1 head Green or Savoy Cabbage, 2 heads Baby Bok Choy, 2 lbs Sweet Potatoes, 2 Spaghetti Squash, 1 bunch Collard Greens

Ready to Eat Share:
Salad of the Day + Immune Booster Smoothie

Fruit Share:   
Season is over!  Thank you! 

Cheese Share:  
Season is over!  Thank you!

Sign up today for the Winter CSA!

Greetings!

The Brooklyn Bridge CSA and Sang Lee Farms are offering a five week early winter vegetable CSA share with deliveries starting on November 21st, 2017 and running weekly until December 19th, 2017. Please read this entire email for all share details (pick up location is in DUMBO for winter share) and offerings.  Registration is on a first come first served basis.

The vegetables for each distribution are a mix of cool weather field harvested vegetables, greenhouse vegetables, and storage vegetables.  The expected 9-11 items per week may include: BRUSSELS SPROUTS . CAULIFLOWER . BROCCOLI . ROMANESCO . CABBAGE . BOK CHOY . HERBS . LETTUCE HEADS . SPINACH . KALE . ARUGULA . FALL SQUASH . POTATOES . SWEET POTATOES . KOHLRABI . DAIKON RADISH . RADISHES . TURNIPS . RUTABAGA . CARROTS . PARSNIPS . BEETS .  You can find last year’s share contents here.

Delivery days are on Tuesdays (see below) for 5 consecutive weeks, pick up in DUMBO. Cost information for all shares on registration form.  Sponsor shares and reduced-price shares available (see registration form for details).

Delivery dates:
Tuesday  November 21st (Thanksgiving week)
Tuesday  November 28th
Tuesday December 5th
Tuesday December 12th
Tuesday  December 19th (Christmas week)

Add-ons available:
Briermere Farms is offering a winter FRUIT share (5 deliveries of approximately 3 lbs. of apples each) and/or a CIDER share (5 deliveries of a half-gallon of cider each).

A CHEESE Share with fresh Goat’s, Sheep or Cow’s Milk Cheeses (5 deliveries of approx 6-8oz per week) from Long Island or Hudson Valley cheese makers.

Sang Lee Soup – The Soup share includes two 16 oz. vegan soups per week from the Certified Organic Kitchen at Sang Lee Farms. All soups are made at the farm with our fresh ingredients and homemade starters.
Soup Share Quantity: One share is two 16 oz. containers of soup per week

PLEASE NOTE: You must have signed up for a winter vegetable share to purchase fruit, cider, cheese, or soup shares.

Pickup Location:

We are not able to hold winter CSA distributions at our regular season location because of the change in delivery day. The DUMBO/Vinegar Hill CSA has agreed to combine deliveries with us at the following location:

St. Ann’s Warehouse (45 Water St) in Dumbo from 5:00-8:00 pm on the dates above.

REGISTER HERE FOR THE ABOVE SHARES

Deadline to register: Friday, Nov 10 (We have a very limited number of shares available, so enrollment is on a first-come, first served basis.)

We will be in touch with you about volunteering after you register.

Please Note: The Brooklyn Bridge CSA accepts subsidies to help provide access to vegetable shares to low-income families. CSA stands for community supported agriculture and we believe that everyone in the community should have access to quality organic vegetables. Your subsidy will go towards a vegetable share for a low-income family in the Brooklyn Heights neighborhood of Brooklyn.

We will send you an email confirmation when we receive your payment.

CSA delivery #23 A week

Full and A week vegetable, fruit, cheese and ready-to-eat shares:  
Distribution will be Wednesday, 11/, from 5pm – 8pm at First Presbyterian Church (124 Henry Street) Distribution will be, weather permitting, outside to the right of the church. If not, it will be in the front entryway of the church.

Registration is open for Winter CSA (pick up is in DUMBO).  Click here to sign up!

We are planning some special festivities for the last pick up of the season as well (11/15), including a visit from our Farmer! Please plan to join us and stay for some refreshments and meet your fellow members. We will have a thank you card for the farm that you can sign over the next two weeks so we can present it to them on 11/15.  More details to follow.

We are selling the remainder of the black Sang Lee insulated bags that we have (while supplies last).  Cost is $10 each and all proceeds will go to First Presbyterian’s food pantry!  Pls bring cash to pick up tomorrow.  If you aren’t picking up this week and are interested in one, please email us asap and we can go from there!

Last day for Fruit and Cheese shares is THIS WEEK for Full/A week shares.

Please remember to bring your own bags and be mindful to take what is allotted for each share.

This week’s vegetables:
1 head Lettuce, 1 head Romanesco Cauliflower, 1 head Broccoli, 1 bunch Scallions, 1 bunch Beets, 1 bunch Kale, 1 head Napa Cabbage, 1 bunch Rosemary, 1 Butternut Squash, 1 lb Ginger, 1 Korean Moo Radish

Ready to Eat Share:
Carrot Spring Rolls + Hot Pepper Jelly + Turmeric Rice

Fruit Share:
1 bag  Mutzu & Cameo Apples + 1 bag Bosc Pears

Cheese Share:
Sprout Creek Farm | Bogart

CSA delivery #22 B week

Full and B week vegetable, fruit, cheese and ready-to-eat shares:  
Distribution will be Wednesday, 10/25, from 5pm – 8pm at First Presbyterian Church (124 Henry Street) Distribution will be, weather permitting, outside to the right of the church. If not, it will be in the front entryway of the church.

Registration is open for Winter CSA (pick up is in DUMBO).  Click here to sign up!

We are selling the remainder of the black Sang Lee insulated bags that we have (while supplies last). Cost is $10 each and all proceeds will go to First Presbyterian’s food pantry!  Pls bring cash to pick up tomorrow.  If you aren’t picking up this week and are interested in one, please email us asap and we can go from there!

Last day for Fruit and Cheese shares is THIS WEEK for B week shares and 11/1 for Full/A week shares.

Please remember to bring your own bags and be mindful to take what is allotted for each share.

This week’s vegetables:
1 head Green Oak Lettuce, 1 head Cauliflower, 1 head Bok Choy, 1 bunch Parsley, 1 bunch Carrots, 1 head Broccoli, 1 head Red Cabbage, 3/4 lb Yellow or Green Beans, 2 Spaghetti Squash, 1 Bell Pepper, 4 Hot Peppers

Ready to Eat Shares:
Autumn Harvest Soup + Wheaten Bannock + Iced Ginger Tea

Fruit Share:
1 bag Jonagold Apples + 1 bag Gala Apples  

Cheese Share:
Harpersfield Cow’s Milk | Tomato & Basil

Early Winter CSA 2017 Registration is open!

Greetings!

The Brooklyn Bridge CSA and Sang Lee Farms are offering a five week early winter vegetable CSA share with deliveries starting on November 21st, 2017 and running weekly until December 19th, 2017. Please read this entire email for all share details (pick up location is in DUMBO for winter share) and offerings.  Registration is on a first come first served basis.

The vegetables for each distribution are a mix of cool weather field harvested vegetables, greenhouse vegetables, and storage vegetables.  The expected 9-11 items per week may include: BRUSSELS SPROUTS . CAULIFLOWER . BROCCOLI . ROMANESCO . CABBAGE . BOK CHOY . HERBS . LETTUCE HEADS . SPINACH . KALE . ARUGULA . FALL SQUASH . POTATOES . SWEET POTATOES . KOHLRABI . DAIKON RADISH . RADISHES . TURNIPS . RUTABAGA . CARROTS . PARSNIPS . BEETS .  You can find last year’s share contents here.

Delivery days are on Tuesdays (see below) for 5 consecutive weeks, pick up in DUMBO. Cost information for all shares on registration form.  Sponsor shares and reduced-price shares available (see registration form for details).

Delivery dates:
Tuesday  November 21st (Thanksgiving week)
Tuesday  November 28th
Tuesday December 5th
Tuesday December 12th
Tuesday  December 19th (Christmas week)

Add-ons available:
Briermere Farms is offering a winter FRUIT share (5 deliveries of approximately 3 lbs. of apples each) and/or a CIDER share (5 deliveries of a half-gallon of cider each).

A CHEESE Share with fresh Goat’s, Sheep or Cow’s Milk Cheeses (5 deliveries of approx 6-8oz per week) from Long Island or Hudson Valley cheese makers.

Sang Lee Soup – The Soup share includes two 16 oz. vegan soups per week from the Certified Organic Kitchen at Sang Lee Farms. All soups are made at the farm with our fresh ingredients and homemade starters.
Soup Share Quantity: One share is two 16 oz. containers of soup per week

PLEASE NOTE: You must have signed up for a winter vegetable share to purchase fruit, cider, cheese, or soup shares.

Pickup Location:

We are not able to hold winter CSA distributions at our regular season location because of the change in delivery day. The DUMBO/Vinegar Hill CSA has agreed to combine deliveries with us at the following location:

St. Ann’s Warehouse (45 Water St) in Dumbo from 5:00-8:00 pm on the dates above.

REGISTER HERE FOR THE ABOVE SHARES

Deadline to register: Friday, Nov 10 (We have a very limited number of shares available, so enrollment is on a first-come, first served basis.)

We will be in touch with you about volunteering after you register.

Please Note: The Brooklyn Bridge CSA accepts subsidies to help provide access to vegetable shares to low-income families. CSA stands for community supported agriculture and we believe that everyone in the community should have access to quality organic vegetables. Your subsidy will go towards a vegetable share for a low-income family in the Brooklyn Heights neighborhood of Brooklyn.

We will send you an email confirmation when we receive your payment.

CSA delivery #21 A week

Full and A week vegetable, fruit, cheese and ready-to-eat shares: 
Distribution will be Wednesday, 10/18, from 5pm – 8pm at First Presbyterian Church (124 Henry Street) Distribution will be, weather permitting, outside to the right of the church. If not, it will be in the front entryway of the church.

Please remember to bring your own bags and be mindful to take what is allotted for each share.

Last day for Fruit and Cheese shares is 10/25 for B week shares and 11/1 for Full/A week shares.

Registration is open for Winter CSA (pick up is in DUMBO). Click here to sign up!

This week’s vegetables:
1 head Red Boston Lettuce, 2 heads Cauliflower, 1 Leek, 1 bunch Cilantro, 1 bunch Kale, 1/2 lb, Spinach, 2 Tomatoes, 1 bunch French Radishes, 1 bulb Garlic, 2 Delicata Squash

Ready to Eat Shares:
Sweet Potato Sliders + Roasted Cabbage

Fruit Share:
1 bag Jonagold Apples + 1 bag Mutzu Apples

Cheese Share:
1 Jake’s Aged Gouda

CSA delivery #20 B week

Full and B week vegetable, fruit, cheese and ready-to-eat shares:
Distribution will be Wednesday, 10/11, from 5pm – 8pm at First Presbyterian Church (124 Henry Street). Distribution will be, weather permitting, outside to the right of the church. If not, it will be in the front entryway of the church.

If you have not signed up for your volunteer shifts, please do so! Please remember to bring your own bags and be mindful to take what is allotted for each share.

Last day for Fruit and Cheese shares is 10/25 for B week shares and 11/1 for Full/A week shares.

Registration will be open soon for Winter CSA – watch for details!

This week’s vegetables:
1 head Green Boston Lettuce, 1 head Green Leaf Lettuce, 1 bunch Scallions, 1 head Broccoli, 1 head Cauliflower, 1 head Savoy Cabbage, 1 bunch Arugula, 3/4 lb Lunchbox Peppers, 1.5 lbs Tomatoes, 2 Spaghetti Squash, 2 small Acorn/Sweet Dumpling Squash

Ready to Eat Share:
Roasted Veggie Medley + 3 oz. Arugula Pesto + Roasted Broccoli & Leeks

Fruit Share: 
1 bag Corland & Jonagold Apples + 1 bag Bosc Pears

Cheese Share: 
1 Wedge of Nancy’s Camembert

CSA delivery #19 – A week

Full and A week vegetable, fruit, cheese and ready-to-eat shares:
Distribution will be Wednesday, 10/4, from 5pm – 8pm at First Presbyterian Church (124 Henry Street). Distribution will be, weather permitting, outside to the right of the church. If not, it will be in the front entryway of the church.

If you have not signed up for your volunteer shifts, please do so! Please remember to bring your own bags and be mindful to take what is allotted for each share.

Last day for Fruit and Cheese shares is 10/25 for B week shares and 11/1 for Full/A week shares.

This week’s vegetables:
1 head Lettuce, 1 bunch Ginger, 3/4 lb Green or Yellow Beans, 3/4 lb, Shishito Peppers, 1 bunch Guy Lon, 2 heads Baby Bok Choy, 1 head Purple, Napa Cabbage, 1 bunch Parsley, 1 bulb Kohlrabi, 1 bunch Beets, 2 small Acorn/Sweet Dumpling Squash

Ready to Eat Share:
Asian Sesame Fettucine +Toasted Sesame Dressing + 4 oz. Spinach

Fruit Share:
1 bag Empire Apples + 1 bag Bosc Pears

Cheese Share:
1 Ewe’s Blue Cheese + 1 Stella Vallais Cheese