Full and A week vegetable, fruit, cheese and ready-to-eat shares:
Distribution will be Wednesday, 11/, from 5pm – 8pm at First Presbyterian Church (124 Henry Street) Distribution will be, weather permitting, outside to the right of the church. If not, it will be in the front entryway of the church.
Registration is open for Winter CSA (pick up is in DUMBO). Click here to sign up!
We are planning some special festivities for the last pick up of the season as well (11/15), including a visit from our Farmer! Please plan to join us and stay for some refreshments and meet your fellow members. We will have a thank you card for the farm that you can sign over the next two weeks so we can present it to them on 11/15. More details to follow.
We are selling the remainder of the black Sang Lee insulated bags that we have (while supplies last). Cost is $10 each and all proceeds will go to First Presbyterian’s food pantry! Pls bring cash to pick up tomorrow. If you aren’t picking up this week and are interested in one, please email us asap and we can go from there!
Last day for Fruit and Cheese shares is THIS WEEK for Full/A week shares.
Please remember to bring your own bags and be mindful to take what is allotted for each share.
This week’s vegetables:
1 head Lettuce, 1 head Romanesco Cauliflower, 1 head Broccoli, 1 bunch Scallions, 1 bunch Beets, 1 bunch Kale, 1 head Napa Cabbage, 1 bunch Rosemary, 1 Butternut Squash, 1 lb Ginger, 1 Korean Moo Radish
Ready to Eat Share:
Carrot Spring Rolls + Hot Pepper Jelly + Turmeric Rice
1 bag Mutzu & Cameo Apples + 1 bag Bosc Pears
Sprout Creek Farm | Bogart